William Sprott Ltd are a renowned company steeped in tradition. They have been curing unique bacon and ham in County Armagh for generations.
Dating back to the 1880s William Sprott Ltd. have been locally producing quality pork products, including Traditionally Dried Bacon, Superior Sausages and Finest Cooked Ham.
Despite the breadth of our business, we are well known for adding a personal touch and providing a tailored bespoke service, whatever your needs, we can deliver. We pride ourselves on our attention to detail and delivering consistently excellent customer service.
Well known for our award winning quality produce, it comes as no surprise we supply the finest quality pork products to all food service sectors, including butchers, supermarkets, independent retailers, hotels, speciality delicatessens and many more.
Sprott's of Portadown can trace its quality pork production way back to 1880. Today, it's one of a handful of small bacon and ham curing houses still operating in Northern Ireland.